The Original Bakery ON PINE STREET
on Pine Street, San Francisco
In 1995, Pascal Rigo opened his first La Boulange bakery by exposing baked goods he had made for hotels, out of the window and saw that many people stopped by to buy them. It is today an important and historical part of our beloved San Francisco.
It all started here, when…
Tradition. Made Modern. Since 1997. Each morning we open our doors to our neighbors with freshly baked goods directly from this bakery from 7:30am to 3:30pm.
We are open most holidays. We only close for Thanksgiving and Christmas day!
About the bakery today
We are currently open for takeouts only following all Covid-19 precautions. We accept online preordering through us or through Doordash and Uber Eats.
Any questions you can reach us below: Email: pine@laboulangeriesf.com Phone: (415) xxx-xxx
Dining with us
2325 Pine Street, San Francisco, CA 94115
